This simple Chicken Salad recipe combines the awesome power of cranberries with your everyday sandwich.
- 2 cups chopped, cooked chicken breast meat
- 1/2 cup sweetened, dried cranberries, finely chopped
- 1 stalk celery, finely chopped
- 1/2 cup bottled poppy seed dressing
- 1 Tablespoon fresh chopped tarragon
- Salt and pepper to taste